How Eating For My Skin Saved My Life

I have bad skin.

That’s a phrase we all understand even though it’s really weird; because my skin is actually perfectly good in that’s it’s perfectly functional. It does all the things skin should do like protect my veins and muscles, regulate temperature, and filter toxins. When I say it’s bad we all know that means it’s not attractive. I have acne constantly. From 13 to 34 with no signs it’s going to ever truly clear up.

And my feeling that I could do something about it rather than merely suffer from it comes down to a friend who once said we wear what we eat instead of we are what we eat.

That little frame change made me think oh yeah, I should include and exclude foods based on their effect on my skin.

Even though I knew food effects things – things more important than skin included – I’d never thought of it the same as choosing to wear something. Choosing to wear something is a statement you want to make to the world about who you are. Even if you’re the kind of person who thinks I don’t care about that, I’ll wear pajama pants to the gas station you are making the statement that you’re the kind of person who wears pajama pants to the gas station. Which means we never have to listen to you about anything.

So with some Googling I formed a skin-friendly breakfast of bananas and walnuts; and I stopped including cheese in whatever I had for lunch like a burger or a wrap.

Such a simple thing but it represents a systematic shift in me. I ate like a nihilist before, I even made a video about it once.

See, people will answer the question why do you eat with the phrase I eat to live. Which isn’t true. Not only because people eat in a way that’s shortening their life in the long run but because it’s honestly not what they’re thinking. People eat to make hunger go away. Eating isn’t a pro, it’s an anti. It’s done to be anti-hunger, anti-boredom, whatever. That’s why people eat garbage, eating like nihilists, because nothing more than that matters.

And when I started picking foods for reasons other than hoping I’d enjoy them and not feel things, suddenly I thought about it more like equipping my body with the things it needs for the quests I undertake.

So when I was going through severe depression I figured I could deal with it the same way. I already understood that depression comes from neurotransmitters and neurotransmitters come from precursors in vitamins and minerals.

Meaning food.

And all it turned out to be was eggs, sardines, and expensive salt. Getting my daily dose of selenium, choline, zinc, and magnesium was the foundational change that gave me the emotional resilience to start getting up early, exercising, and looking forward to things in life that pulled me out of the depression.

And as I make sure I get all the foods – all the nutritional equipment – that I’ve prescribed myself it turns into a full day of eating where I don’t need much more but if I really want a treat in the evening occasionally that’s okay.

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